Nutrition at School is Important Essay - 604 Words

Junk food, junk food, junk food is around all corners of schools. Chocolate, cookies, soda, potato chips, and Sour Strings may sound delectable to some people, but are they nutritious? Some people wonder if there should be a change. Encouraging exceptional nutrition in schools is essential by reasons of students will consume foods that are better for them, schools will pay less for meals, and fewer students would go hungry. Better nutrition in schools is critical being students will eat food that is better for them. Research shows students that eat school meals are more likely to obtain a healthier weight than students that bring a lunch if the school abide National School lunch program (NSLP). This shows that school lunch is healthier by†¦show more content†¦State governments gives reward to schools that give free reduced lunch prices, for example one instance was in Wisconsin schools received $2,250 for each low-income child in kindergarten through 3rd grade using the NSLP. These schools are proof that this NSLP is cheaper and they get extra money for each meal. Encouraging better nutrition in school is important because fewer kids would go hungry. In Michigan a child went to pay for his meal and his balance was unpaid so he was denied a lunch. The minute the principal found out he decided to do a school meal program that had students pay later or have lunch for free (Student Denied Meal Because of Negative Balance) This child out of many could not afford a meal and the school did something about it by getting a school meal program so no child will go without food again. The (USDA) U.S. Department of Agriculture is an act that gives money to pay for low-income students’ lunch. Studies show forty present of families are considered low income in the districts (Bass and Free Lunch Programs). This meaning forty percent of families cannot afford a meal for their children and a school meal program will give food to those children who need a lunch. Studies show in Kentucky, which was the first state to enroll in the school lunch program. Low income families are saving around $500 a year (Free Lunch Programs). When these families are saving $500 a year theShow MoreRelatedShould There Be Mandatory Nutrition952 Words   |  4 PagesShould there be Mandatory Nutrition Education in School? Every living thing needs nutrition in order to be surviving and growing healthier. In somehow, government required every import and export food products need to have nutrition label to let the customer know the nutrition fact of product. This will helps and gives us the ideas to know what the sources are containing in the products. For as there is no mandatory nutrition school provided in small town of northeastern from Thailand, many of theRead MoreU.s School Food Regulation For Public Schools Essay1543 Words   |  7 PagesAmerican public schools have poor nutrition, and it causes obesity in teenagers. As a former student of the American public school systems, the condition of the food has been a problem for years. Over the past two decades, obesity has been an issue in the U.S, and it is due to poor school nutrition. The public schools lack a variation in the healthy meals they contain. Inadequate nutrition can lead to an abundance of health problems. Although spending money on f ood can be expensive, the governmentRead MoreImproving Competitive Foods Schools For Creating A Healthy School Environment1182 Words   |  5 PagesImproving Competitive Foods in Schools to create a healthy school environment To: School Districts and School Administrators Seeing Spots: Addressing Competitive Foods Competitive foods are foods that are available in schools to purchase through venues such as a la carte lines, vending machines, snack bars, school stores and other fundraises.1 It has been estimated that nearly 30-50% of all school students consume their total calories at school.2 School lunch and breakfast programs meet the requirementsRead MorePolicy Priority Issue : The Childhood Obesity Essay1614 Words   |  7 Pageslong term health consequences of their behavior. Therefore, it is important to have strict policies for the prevention of obesity epidemic. 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Introduction Regulations for foods, served in public schools are a matter of great concern as it is essential for the purpose of creating a healthier lifestyle for children studying in public schools. The government has supported several children through the free education and free food program. But the quality of this food is not at par with the standard of the food quality approved by nutritionistsRead MoreDagac Report Essay989 Words   |  4 PagesThe new nutrition standards for the national school meal programs are primarily based on and reflect the conclusions made in the DGAC Report. The DGAC Report was used to update the 2005 Dietary Guidelines for Americans. The 2005 Dietary Guidelines for Americans served as the scientific knowledge base for the proposed rule on the Nutrition Standards in the National School Lunch and School Breakfast Programs. The proposed rule was revised after receiving public comments to form the final rule on NutritionRead More The Importance of Nutrition and Sleeping Habits In The Classroom913 Words   |  4 PagesThe Importance of Nutrition and Sleeping Habits In The Classroom Having good nutrition and sleeping habits is very important for education. It is important for children and adolescents to perform well in the classroom so that they get the most out of their education. Having poor sleeping habits or poor eating habits can have many harmful effects on a child’s classroom performance. If children have good eating habits as well as good sleeping habits they will perform better and be able to liveRead MoreIs School Nutrition A Contributor? Childhood Obesity?1619 Words   |  7 Pages Methods Question: Is school nutrition a major contributor to childhood obesity? Date of Literature Review: October 2014 Inclusion Criteria †¢ Age: school aged children (4-18 years old) †¢ Setting: Public and private school systems in the US. †¢ Health Status: Any †¢ Nutrition-Related Problem or Condition: Obese or overweight and consuming at least lunch in a school setting. †¢ Study Design Preference: Cross-sectional studies, large randomized observational studies, time series studies. †¢ Size of Study